In 1946, before the craft whiskey boom, Clyde May revolutionized the art of whiskey-making by crafting a unique style of whiskey that resulted in unparalleled smoothness and richness. Clyde May, the Alabama born and bred moonshiner, figured much on his own, including how to keep bourbon barrels hidden from the law. He liked to use big ol’ piles of sawdust to bury his prized barrels until they were ready to tap. Kind of happy accident then, but he learned that piling saw dust on the barrels helped the maturation process. In fact, while the booze stayed hidden, it got a little toastier and more flavorful along the way. 58.5% ABV

Now shipping to select states! You can also choose in-store and curbside pickup at our College Park location. Please visit our FAQ page for additional information.

📦 Shipping Destinations
Wine: Florida, Alaska, California, Idaho, New Mexico, Washington D.C., Puerto Rico
Spirits: Florida, Alaska, Nebraska, Washington D.C
Beer: Florida, Alaska, Washington D.C

Return Policy
If you need to return a product that was purchased online or in store, please bring it to any location of The Good Pour within 30 days of purchase. For expanded details on our return policy, visit our FAQ page.

Event Refund Policy
We want every experience at The Good Pour to be one worth looking forward to. Visit our FAQ page to find out what you need to know about refunds for ticketed events.