Currently, The Good Pour offers in-store and curbside pickup for online orders at The Good Pour Longwood. We are working to launch shipping services for select states, so stay tuned!
The world famous cocktail consists of a white peach pulp base and brut sparkling wine. It was invented in 1948 by Giuseppe Cipriani of Harry's bar in Venice and served in every Cipriani location around the world. The cocktail has a pleasant nuance which recalls the tonalities of delicate white peaches. Elegant and embracing bouquet, astonishes for its freshness which exalts its fruitiness. Evokes the sweetness of peaches and embellished with fragrant bubbles. 5.5% ABV
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