Rigatoni is a popular tube-shaped pasta with ridges—the perfect cut of pasta for scooping up chunky, heart sauces and meaty ragùs. Born in Rome, this iconic cut is named for its distinct ridges. Its size is larger than penne with a slight curve. Rigatoni is typically featured in Southern Italian cuisine with bold, spicy ingredients like Italian sausage, Calabrian peppers and Romano cheese.

Currently, The Good Pour offers in-store and curbside pickup for online orders at The Good Pour Longwood. We are working to launch shipping services for select states, so stay tuned!