Marshmallow Mudslide Cocktail Recipe
As spooky season rolls in, it's time to get creative with your cocktails! Introducing the Marshmallow Mudslide—a deliciously fun twist on the classic mudslide cocktail.
Perfect for Halloween, this decadent drink features a fun hack: using marshmallow fluff inside the cup to create edible ghosts. This playful addition not only adds a festive touch but also a creamy sweetness that complements the rich flavors of the mudslide. And the best part? You can easily adapt this ghostly hack for other cocktails, turning any drink into a hauntingly good time.
Watch us mix up the treat of the season!
Ingredients:
- 1 oz Tito’s Vodka
- 1 oz Kahlúa Coffee Liqueur
- 1 oz Baileys Irish Cream
- 1 ½ oz heavy cream
- Marshmallow fluff
- Whipped cream
- Chocolate shavings
Method:
In a plastic cup, swipe marshmallow fluff inside the cup with a spoon and draw on black dots outside the cup for eyes. Set aside. In a shaker, add vodka, coffee liqueur, Irish cream and heavy cream. Shake and strain into prepared glass. Garnish with whipped cream and chocolate shavings.